August 5th at 7:00 PM
Smoked redfish rillette with a fig and pepper chutney
Sesame seared tuna with an avocado and horseradish sauce
Turtle soup
City Park Salad
Grilled lamb chops served over a warm white bean, house cured pancetta, and Creole tomato salad, sauce with a five pepper gastrique
Peach Financier Cake
Chilton county peaches and New Roads pecans in a rich brown butter cake, served with a Meyer's Rum caramel sauce
Community® Coffee Private Reserve® Costa Rica La Minita


