What's On

CITY OF ALI

Produced by Loyola University New Orleans professor and music industry studies chair Jonathan McHugh. [Mon, June 8 at 10:30pm]

DOOK CHASE: A CHEF'S JOURNEY

Chef Dook explores the people and places behind New Orleans’ iconic cuisine, then creates recipes inspired by his journey. [Premieres Sat, July 18 at 10am]

What People are Saying

  • "WYES does a wonderful job and PBS is a favorite channel of mine. "All Creatures Great and Small" is my favorite."

    — Cynthia from Pearl River, LA

  • "WYES is another one of those great New Orleans institutions that make New Orleans what it is. WYES and Public television is an important part of our local media culture. "

    — Robert from New Orleans, LA

  • "As a native New Orleanian I have watched WYES since childhood. I live on the Coast now but have Passport because I can’t do without WYES! "

    — Wendy from Long Beach, MS

  • "Best programming on television."

    — Martha from Mandeville, LA

  • "WYES is the reason we are the most insightful, funniest, master chef, and compassionate people we are today. Too much! We are so proud of WYES!! Thank you! "

    — Cheryl & Mike Jackson from Metairie, LA